drink a better story.
drink a better story.
Thanks for stopping by our blog! Here you’ll find stories about our award-winning coffee beans, roasting, sourcing, farmers, who we are, and more. What does it mean to drink a better story? Read on & you’ll see!
How to Make a Traditional Italian Macchiato
We’ve shared before how to make a third-wave specialty-coffee macchiato, but maybe you’re curious about how to make a traditional Italian macchiato. Today we’re sharing the recipe and steps for how to make one of those!
How to Dial in Coffee for the Perfect Extraction
We talked about extraction and how to taste for it in our last two blog posts. But what if a coffee isn’t extracting right and you need to dial it in? Once you know a coffee isn’t tasting right, how do you change it? We’re going to cover that in this blog post!
How to Taste for Extraction
This is our second installment in a blog series about the weighty topic of coffee extraction. Today’s subject is arguably the most important part: how to taste for extraction. After all, the whole point of extraction is finding the sweet spot where a coffee tastes the best.
What is Extraction?
A very commonly used term in the specialty coffee industry, extraction is extremely important to the taste of your coffee. But what is extraction in relation to coffee? It can be a complicated subject, but we’re going to break it down for you in a short blog series over the next few weeks.
What is a Cappuccino?
Originating in Italy, the cappuccino is one of the most tried and true espresso beverages out there. Its combination of espresso, velvety milk, and pillowy foam make a good cappuccino irresistible. But if you’ve ever wondered what exactly constitutes a cappuccino or more about its history or how to order one in a cafe, read on!
Tips for Improving Workflow as a Barista
Have you ever wanted to be faster or feel more efficient on bar? We’ve assembled some our favorite tips from pro BonLife baristas. Follow these helpful hints and you’re sure to feel faster and more empowered in your specialty coffee workflow!
Employee Spotlight: Barista Alex
It’s time for another BonLife barista employee spotlight! Get to know one of our long-time baristas, Alex, in the blog post below.
How to Steam Milk
Steaming milk with beautiful microfoam is the first step to perfecting latte art. Not only that, but specialty coffee drinks taste better when the milk is steamed correctly. Why? Read on to find out!
What Not to Do: Specialty Coffee Edition
By popular demand we are blogging about a few common mistakes in specialty coffee! Read on for some pro tips on what not to do and take your at-home barista practice to the next level.
Bonlife Barista Spotlight: Evelyn
It’s time for a BonLife barista spotlight! Meet our newest team member, Evelyn!
Milk Steaming Tips & Tricks
The delicate art of steaming milk… It is a crucial skill to have when creating a specialty coffee drink. On the blog today, we’re sharing some tips and tricks to up your home milk steaming game!
Christmas Coffee Ideas!
We shared some coffee recipes and ideas with you at Thanksgiving, and now it’s time for a Christmas edition! Whether you’re hosting loved ones for the holidays this year or showing up at someone else’s home as a guest, this blog post has you covered.
Home Espresso Tips & Tricks: a Guide
This one is for all the home baristas out there! In this blog post, we’re diving into some helpful tips and tricks for making delicious espresso drinks at home.
Our Favorite Coffee Products for At-Home: a Guide
Over the years at BonLife we’ve had a lot of people ask for advice about their at-home coffee set up. From product recommendations to what exactly does a home barista need, we’ve gotten so many questions that we decided to put it in a blog post for you. Read on for BonLife’s suggestions for the ideal home barista set up!